Recipe of My Saffron & Egg Fried Rice. 😁 in 30 Minutes at Home

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my saffron & egg fried rice. 😁. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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My Saffron & Egg Fried Rice. 😁 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. My Saffron & Egg Fried Rice. 😁 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have my saffron & egg fried rice. 😁 using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Saffron & Egg Fried Rice. 😁:

1. Make ready 2 Cups cooked saffron rice
2. Prepare 1 spring onion chopped
3. Prepare 1 tbls sesame oil
4. Take 1 Egg

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Steps to make My Saffron & Egg Fried Rice. 😁:

1. Heat up the oil and then add the rice cook for 2 minutes then add the egg, cook for 1 more minute then add to serving bowl and serve hot
2. 1 defrosted curried chicken to go with it and Chipata bread toasted over a flame.

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So that is going to wrap this up with this special food my saffron & egg fried rice. 😁 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!