Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, scrambled eggs in a muffin tin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Scrambled eggs in a Muffin Tin is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Scrambled eggs in a Muffin Tin is something that I’ve loved my entire life. They are nice and they look fantastic.
These scrambled egg muffins with plenty of sausage and Cheddar cheese make a filling and fun treat at your next brunch. They're pretty, hearty, and fun to It's scrambled eggs in a cute shape and you don't have to stand over the stove. Don't use cupcake liners, grease even a non stick muffin pan, use.
To begin with this particular recipe, we have to first prepare a few components. You can have scrambled eggs in a muffin tin using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Scrambled eggs in a Muffin Tin:
- Make ready 12 eggs
- Prepare 1/4 cup diced onions
- Get 1/4 cup diced red peppers
- Get 1/4 cup crumbled bacon
- Prepare 1/4-1/2 cup shredded cheese
Load them up with all the veggies. To keep them as fresh as possible while in the freezer. Especially scrambled egg muffins that are filled with crispy bacon, spinach, and melted Chipotle Gouda cheese! These muffins are perfect for breakfast or as a snack and they reheat well.
Steps to make Scrambled eggs in a Muffin Tin:
- Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go.
You can easily freeze these egg muffins. Just place in a freeze bag. I suggest you letting them thaw over You have to try these scrambled egg muffins for an quick and easy breakfast idea. Line the bottom of each muffin tin with the ground sausage. Then top with the diced green bell pepper and the.
So that’s going to wrap this up for this exceptional food scrambled eggs in a muffin tin recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
