Easiest Way to Prepare Sweet Ravioli in 26 Minutes for Mom

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet ravioli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Ravioli is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet Ravioli is something that I have loved my entire life. They’re fine and they look fantastic.

These are a sweet Italian treat that my mother-in-law used to make, but done just a little different. This time I used one of my Canadian Pastry Fillings, a Brown Sugar Pie Crust instead of the usual Italian Pastry, like the one I used in these Pumpkin Pie Filled Ravioli. I also decided to bake these Sweet Ravioli and not deep fry them.

To begin with this recipe, we must first prepare a few components. You can have sweet ravioli using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Ravioli:

1. Take For Ravioli
2. Take maida(all purpose flour)
3. Get Ghee
4. Make ready Salt
5. Take For Creamy Sauce
6. Take Full Fat Milk
7. Get Milkmaid
8. Prepare Custard Powder
9. Make ready Rose Water
10. Get Green colour
11. Prepare For Filling
12. Make ready Green Peas
13. Make ready Coconut (grated)
14. Take Condensed Milk
15. Make ready Ghee
16. Prepare Mix dry fruits chopped
17. Get Ghee for frying

These sweet ricotta ravioli are a typical dessert in Abruzzo and are made especially during the Carnival period. Step by step Prepare the sweet shortcrust pastry. Available at these locations: A&LP Market Altomonte Doylestown Altomonte Warminster Anthony's Italian Market Aversa's Bakery Bachetti Bros. Wilmington Betty's Grocery Car-Mira's Deli Centrilla's Deli Colonial Village Folsom Colonial Village Manoa How to prepare the recipe: "Sweet ravioli with chestnuts and chocolate": Into a big bowl mix the flour with the eggs, a pinch of salt, butter previously softned, sugar and some tablespoons of mik, enough to obtain a dough quite soft.

Steps to make Sweet Ravioli:

1. To prepared the rich milk sauce : - Take havey bottom pan and add milk in it and bring it to boil. Boil it till reduced the milk to it's 3/4th of it's quantity. Mix 1 tbsp custard powder in 2 teaspoon of water, add this mixture to reduced milk, cook it consistency become thick, add condensed milk too.
2. Now add rose water mix well, keep this mixture for cool at room temperature, then put into fridge for 1 hr to chill.
3. For makeing ravioli dough: - Take big bowl or plate add 250 gms maida and 60 gms ghee, salt. Make medium soft dough by adding little by little lukewarm water, cover the dough with cling wrap and Keep aside for 15 mins.
4. For Green Peas stuffing : - Peel the peas, and grind them. - Heat a pan on medium flame, add 2 tbsp ghee in it, add peas mixture, Now add ground green peas paste and mix until well combined.
5. Add condensed milk to the green peas mixture. Mix until condensed milk is well combined with green peas mixture.
6. Keep stirring until halwa is dense and reaches the desired consistency. - Now add crushed cardamom, chopped almonds, cashew nuts. - Mix until well combined and turn off the heat. Green Peas stuffing is ready.
7. For making ravioli:- - take a small portion of dough, make a round ball, dust some flour on work top, then roll it out on thin sheet, cut out hearts using heart shape cutter.
8. Place prepared green peas mixture filling in some of hearts, apply maida water mixture on side, using your fingers tips, cover with remaining hearts press and seal it with fork.
9. Now take pan add sufficient amount of ghee to fry ravioli, fry them on low - medium flame till they become crispy.
10. For assembling : - Take a serving plate, add chilled milk sauce, add chopped mixed fruits on it. Place sugar coated ravioli on it. serve chilled.

To make the ravioli, put the flour, butter, sugar, orange zest and vanilla extract into a food processor and blend until it forms a crumb. Gradually add the milk to form a ball. Sweet Potato Ravioli with Basil Brown Butter Sauce combines homemade pasta dough filled with delicious, creamy sweet potatoes for the perfect fall meal! Serve the ravioli warm or at room temperature, sprinkled with confectioners sugar. This recipe is for a sweet 'sage' cream sauce that we serve over butternut squash ravioli.

So that’s going to wrap this up with this special food sweet ravioli recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!