Guide to Make Cinnamon Swirl Banana Bread in 27 Minutes for Young Wife

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cinnamon swirl banana bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cinnamon Swirl Banana Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cinnamon Swirl Banana Bread is something that I have loved my entire life. They’re nice and they look wonderful.

Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze. Soon enough, you'll be graced with an alluring scent wafting through. A moist and delicious cinnamon swirl banana bread recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon swirl banana bread using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Swirl Banana Bread:

1. Make ready 1 teaspoon baking soda
2. Get 4 ripe bananas, mashed (about 1–1/2 cups
3. Take 3/4 cup (2 sticks) unsalted butter, melted
4. Get 1 cup sugar
5. Prepare 2 large eggs
6. Make ready 1 teaspoon vanilla
7. Take 1 1/2 cups all-purpose flour
8. Get Cinnamon swirl
9. Make ready 2 Tbs cinnamon
10. Prepare 2 Tbs coconut oil
11. Take 2 Tbs brown sugar
12. Take 2 Tbs granulated sugar

Please tell me you have some ripe bananas on your counter?! I sure hope so because this banana bread is the best and it's calling your name! I have a confession to make. Banana bread variety is the spice of life.

Instructions to make Cinnamon Swirl Banana Bread:

1. Preheat oven to 350°F. Lightly grease and flour a 9×5-inch loaf pan and set aside.
2. In a large bowl, melt the butter and let cool slightly. Whisk in the sugar then the eggs and vanilla. Stir in the flour and baking soda. Fold in the mashed bananas until just combined.
3. In a small bowl, use a fork to stir together the cinnamon sugar swirl ingredients until thick and well combined.
4. Spread 1/4 of the batter evenly into the bottom of the prepared pan. Dollop 1/4 of the cinnamon sugar mixture over the batter in the pan and then make a nice thick swirl through the batter with a table knife or bottom of a wooden spoon.
5. Place 1/3 of the remaining batter evenly over the first layer and swirl with 1/3 of the remaining cinnamon sugar mixture. Place 1/2 of the remaining batter evenly over the second layer and swirl with 1/2 of the remaining cinnamon sugar mixture.
6. Spread the remaining batter evenly over the top and dollop with the remaining cinnamon sugar mixture. Make large swirls throughout the entire loaf.
7. Place loaf pan on a baking sheet and bake for 60-70 minutes or until golden brown and a toothpick inserted in the center comes out clean.
8. Let the bread cool in the pan for at least 30 minutes before removing to a wire rack to cool completely. Once cooled, enjoy!

Many of you have said that you add chocolate chips to your banana bread. Another match made in heaven is cinnamon-sugar and bananas. The cinnamon swirl flavors every bite, but of course is concentrated on the top and toward. This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout. It's a banana bread everyone will love!

So that is going to wrap it up with this exceptional food cinnamon swirl banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!