How to Prepare Kaylene's enchiladas with white sauce in 17 Minutes for Young Wife

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kaylene's enchiladas with white sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kaylene's enchiladas with white sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kaylene's enchiladas with white sauce is something that I have loved my whole life.

Chicken Enchiladas With White Cream Sauce. Chicken Enchiladas recipe made with white sauce. The video also includes an easy chicken crockpot recipe.

To get started with this recipe, we have to prepare a few ingredients. You can cook kaylene's enchiladas with white sauce using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Kaylene's enchiladas with white sauce:

1. Prepare 2 can cream of chicken
2. Take 2 lb chicken
3. Prepare 1 lb sour cream
4. Get 8 oz shredded mozzarella cheese
5. Get 7 oz diced green Chiles (hot or mild)
6. Make ready 1 can olives
7. Take 1 packages tortillas
8. Make ready 1 large onion

And here's a great holiday tip: you can make these enchiladas with leftover Thanksgiving turkey. Mix all other ingredients together (except cheese). This enchilada sauce recipe is my all-time favorite. No tomatoes in this recipe for chicken enchiladas, just a satisfying cheese and chicken filling with a creamy sauce over all.

Steps to make Kaylene's enchiladas with white sauce:

1. preheat oven to 350°F
2. boil chicken in put if water till done approx 10 mins
3. add a good amount of mixture in to a 13x9 baking dish just to cover bottom
4. shred the chicken, place aside
5. dice half the onion, place aside
6. stir chilies, sour cream, and cream of chicken in a bowl
7. place tortilla on table spread the mixture from bowl lightly on to tortilla
8. add chicken, olives, onions and cheese, then roll into a tube like a burrito and place in to baking dish
9. do this until no more room for the burrito like items
10. spread the remaining sauce and cheese on top
11. place in the oven for approximately 30 minutes
12. let cool for 5 minutes then eat

White Chicken Enchiladas are ALL the rage, and for good reason. Traditionally, enchiladas are made with corn tortillas and a red or green sauce. These are a "whole other thing"….and so so good. I have a big family and we love to have big Fiesta Night dinners. A fast and healthy version of enchiladas made with layered tortillas instead of rolled- time-saving!

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