How to Make weeknight lasagna in 10 Minutes for Family

Etta Garrett   21/08/2020 01:38

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weeknight lasagna
weeknight lasagna

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, weeknight lasagna. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

weeknight lasagna is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. weeknight lasagna is something which I have loved my whole life. They are fine and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have weeknight lasagna using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make weeknight lasagna:

  1. Prepare lasagna
  2. Make ready bag cheese ravioli, refrigerated
  3. Prepare pasta sauce, i use a thick and chunky tomato & basil
  4. Make ready low moisture mozzarella cheese, shredded
  5. Make ready zucchinis, sliced thinly
  6. Make ready white wine ( i add this to thin my pasta sauce down a little)
  7. Get grated Parmesan cheese
  8. Prepare crushed red pepper, to taste

This tasty and fun lasagna toss takes just one skillet. Lasagna seems to be a dish of which each family has their own special version, one that they feel is the ultimate recipe. I make no attempt to say I have the best or "true" lasagna. Ask any cartoon fat cat: Lasagna is one of the most delicious dinners around.

Steps to make weeknight lasagna:

  1. preheat oven to 350
  2. spray 8 x 8 dish with non stick cooking spray
  3. spread 1/2 cup pasta sauce in the bottom of your dish
  4. layer half of ravioli evenly across the bottom
  5. pour 1/2 cup pasta sauce over ravioli
  6. cover with sliced zucchini
  7. sprinkle with 1/2 cup mozzarella
  8. layer with remaining ravioli, pasta sauce and mozzarella
  9. sprinkle with grated Parmesan and crushed red pepper
  10. bake for 30 minutes. them oven up to 375 and bake for 10 more minutes until it is brown and bubbly

But it's a lot of work: layering all the noodles, making cheese mixtures, and monitoring it carefully in the oven, making sure it doesn't burn. We eliminated much of the work, but none of the flavor, in making this lasagna skillet. Fierce Italian sausage, healthy spinach, and two types of cheese are all mixed in. Cooked in just one skillet on the stovetop, this is truly a weeknight lasagna that you can add to your dinner rotation. Since this recipe doesn't make the usual large pan of lasagna, buying a whole tub of ricotta cheese (which seems to be the only size it comes in) seems like a waste if you don't really need to.

So that’s going to wrap this up for this exceptional food weeknight lasagna recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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