Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried fish restaurant style with salad,mash potato and dips. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
To prepare the fish: Season the fish with salt and a squeeze of lemon juice. Lightly beat the eggs and Dip the fillets in the flour, then into the egg mixture, then dust with bread crumbs, pressing them into the fillets. Fried fish fillet of cod served with mashed potato and salads.
Fried fish restaurant style with salad,mash potato and dips is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried fish restaurant style with salad,mash potato and dips is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have fried fish restaurant style with salad,mash potato and dips using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried fish restaurant style with salad,mash potato and dips:
- Make ready 1 kg white Chinese pamphlet fish
- Prepare 1 tbspn crushed red chilli
- Prepare 1 tbspn salt
- Make ready 1 tspn black pepper
- Make ready 2 tbsp ginger garlic paste
- Get 1 tspn turmeric powder
- Prepare Bread crums for coating
- Take 2-3 eggs for coating
- Prepare for mash potato
- Take 4 boiled potatoes
- Get 2 tbsp melted butter
- Take Half tspn salt
- Get Half tspn pepper
- Get for salad
- Prepare Small cabbage shredded
- Get 1 Capsicum shredded
- Get 1 Carrot shredded
- Get half Sweet corns
- Make ready 2 fresh Plum Julian pieces
- Get 4 tbspn mayonise
- Get 1/4 tspn salt
- Take 1/4 tspn black pepper
- Make ready for dip
- Get 2 tbsp chilli garlic sauce
- Take 2 tbsp mayonnaise
- Prepare 1 tbsp honey mustard sauce
Sea Bream Fish and Roasted Garlic Potato Mash Recipe. Meanwhile place the potatoes in a pan of cold water and bring to the boil. Mash with a potato masher or electric hand mixer (essentially you are making mashed potatoes), adding warm half-and-half as needed until the potatoes are smooth and Categories: Mashed Potato Potato Side Dish Gluten Free. This recipe of pan fried fish is a very easy and delicious way to eat fish.
Steps to make Fried fish restaurant style with salad,mash potato and dips:
- First of all wash the fish and marinate with turmeric powder and ginger garlic paste for half hour at least
- Then after marination add red chilli flakes,black pepper,salt
- Then coat in egg and then in bread crums and deep fry in medium flame
- For the dip :- mix all the ingredients together in a bowl
- For salad:- shred all the vegetables add lil bit salt and pepper and mayonnaise
- For mash potato:-. Boil potatoes then mash it add butter salt and black pepper mix it all together
- Serve hot and enjoy
Grandma used to make fried fish very Fresh Baby Spring Greens Couscous Pecans Salad With Grilled Salmon. What goes well with fish: French Fries, mashed potatoes or roasted ones, asparagus, green beans, cooked peas. Mash potatoes with butter and salt and pepper to taste. Once mashed stir in the mayonnaise, mustard and sour cream, mixing well. Stir in the celery Great recipe.
So that is going to wrap this up with this exceptional food fried fish restaurant style with salad,mash potato and dips recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
