Guide to Make Eggless Banana Muffin in 30 Minutes for Mom

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, eggless banana muffin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggless Banana Muffin is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Eggless Banana Muffin is something that I have loved my whole life.

Eggless banana muffins recipe with step by step photos. These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar. These yummy banana muffins are light, spongy and supermoist.

To get started with this recipe, we must prepare a few components. You can have eggless banana muffin using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Banana Muffin:

1. Prepare 3 pcs banana (very ripe)
2. Get 1/2 cup brown sugar
3. Take 1/3 cup neutral cooking oil (canola oil, coconut oil…)
4. Get 1/2 cup yogurt or buttermilk
5. Take 1 1/2 cups all purpose flour
6. Take 2 tsps baking powder
7. Make ready 1/2 tsp salt
8. Make ready Tips and options:
9. Prepare 1 . You can add 1/2 cup nuts, berries, or chocolate chips but limit to 1/2 cup
10. Make ready 2 . Add the flour mixture to the wet ingredients and fold. DO NOT OVER MIX THE BATTER

I have tried an eggless banana bread recipe before once,but always wanted to bake a banana muffin and vanilla muffin for a long time now. So I had everything needed in hand,so just halved the quantity. I tried Eggless Banana Muffins with just two bigger sized, nicely ripe Morris Bananas. Eggless Banana Oats muffins are delicious and yet healthy combination of bananas and oats.

Steps to make Eggless Banana Muffin:

1. Grease or line the muffin pan, set aside. Preheat the oven at 170 degrees Celsius.
2. In a large bowl, mash the bananas with a fork, add the sugar, cooking oil, and yogurt. Mix well. Set aside.
3. Measure and sift together the flour, baking powder and salt over the wet ingredients and fold till just blended.
4. Spoon/scope using an ice cream scooper into prepared muffin pan.
5. Bake in the preheated oven for 15-20 minutes. Check for doneness after 15 minutes with a skewer. Continue baking for few minutes if the skewer doesn’t comes out clean. Do not overbake. Let it cool for 5 minutes in the pan before transferring to a wire rack to cool completely.

These muffin are so soft and melt in mouth that you won't be able to stop at just one. Banana cakes, banana bread, banana cupcakes, banana muffins whatever you call them, they are my favourite. Any baked goodies with banana in them is mine. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Banana nut muffins are one of the most popular muffins in the world.

So that’s going to wrap it up with this exceptional food eggless banana muffin recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!