Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fried fresh salmon w/kale & dandelion greens. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Fresh Salmon w/kale & dandelion greens is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Fresh Salmon w/kale & dandelion greens is something that I’ve loved my entire life.
Fried Fresh Salmon w/kale & dandelion greens instructions. Bell peppers, green onions, Bella mushrooms sauteed. Form into patties and refrigerate for a hour.
To get started with this recipe, we must first prepare a few components. You can cook fried fresh salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Fresh Salmon w/kale & dandelion greens:
- Get Fresh Salmon
- Prepare Fresh dill
- Prepare Bread crumbs
- Make ready Old bay seasoning
- Prepare Garlic powder
- Get Bell peppers
- Prepare Green onions
- Get Bella mushrooms
- Make ready Sea Salt
- Prepare Grapeseed oil
- Make ready Dill dipping sauce (healthy version)
- Make ready Coconut milk yogurt unsweetened
- Prepare Fresh dill chopped small
- Take Small cucumbers chopped small
- Get to taste Lime zest
Fried Fresh Salmon w/kale & dandelion greens. Trying a new dipping sauce looking for a healthier version not fond of the coconut taste. Try it and let me know what you think. Crispy Potatoes & Pan Fried Salmon with Summer Salad.
Steps to make Fried Fresh Salmon w/kale & dandelion greens:
- Bell peppers, green onions, Bella mushrooms sauteed
- Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together
- Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil
- Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce
Bring to a simmer and cook, basting salmon occasionally with a spoon. You may be thinking, umm, that's a little much. But — this is important — switching up your side dishes will keep salmon as exciting as ever. Throw in the kale and use tongs to move it around the skillet. Remove the kale to a plate and serve!
So that’s going to wrap it up with this exceptional food fried fresh salmon w/kale & dandelion greens recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
