Simple Way to Prepare Ravioli with Creamy Spinach Sauce in 24 Minutes for Family

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ravioli with creamy spinach sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ravioli with Creamy Spinach Sauce is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ravioli with Creamy Spinach Sauce is something which I have loved my whole life. They are fine and they look wonderful.

In large saucepan, cook ravioli according to package directions; drain and set aside. Cook spinach according to package directions; place in strainer. Press excess water from spinach with the back of a spoon.

To begin with this recipe, we have to first prepare a few components. You can have ravioli with creamy spinach sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ravioli with Creamy Spinach Sauce:

1. Get frozen beef ravioli
2. Take Birds Eye frozen chopped spinach
3. Prepare 14.5Oz jar Alfredo pasta sauce
4. Take ground nutmeg
5. Take chopped tomato or roasted red pepper
6. Make ready garlic pepper

A thick sauce would make this dish too heavy on the palate since the ravioli itself is rich with all the cheese filled inside. So go ahead, chop up some shallot (or not), garlic, spinach and herbs that you like; add a splash of cream, some freshly grated parmesan and stop for. There's no need to pre-cook the ravioli, they will cook in the sauce in the oven. If using frozen ravioli, allow longer baking time.

Instructions to make Ravioli with Creamy Spinach Sauce:

1. In large saucepan, cook ravioli according to package directions; drain and set aside
2. Cook spinach according to package directions; place in strainer. Press excess water from spinach with back of spoon.
3. In same saucepan, place spinach, Alfredo sauce and nutmeg; cook over medium heat until heated through.
4. Add ravioli and tomato; toss together.

Top with grated mozzarella/cheddar then bake in a hot oven until golden brown on top and. Cook ravioli according to package directions. While ravioli is cooking, set a heavy-bottomed, nonstick skillet on medium high heat and add butter. Wait for butter to melt and then add garlic and shallot. Carefully add heavy cream and start.

So that is going to wrap it up with this exceptional food ravioli with creamy spinach sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!