How to Prepare Cheesy Ravioli and Italian Sausage Skillet in 28 Minutes for Family

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy ravioli and italian sausage skillet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This cheesy, saucy ravioli skillet with Italian sausage makes for one scrumptious weeknight meal with salad and garlic bread. Yesterday, our little lady turned one month old! I can hardly believe a month has already passed, though it was certainly a full one - full of laughs and tears, joy and stress, and lots of learning.

Cheesy Ravioli and Italian Sausage Skillet is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Ravioli and Italian Sausage Skillet is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy ravioli and italian sausage skillet using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Ravioli and Italian Sausage Skillet:

1. Get Olive Oil
2. Get Italian Sausage (ground or with casing removed)
3. Take (14.5 oz) Can Diced Tomatoes
4. Make ready (8 oz) Can Tomato Sauce
5. Get Tomato Paste
6. Make ready Italian Seasoning
7. Get Garlic Powder
8. Get Onion Powder
9. Make ready Salt and Pepper (to taste)
10. Get Pkg. Cheese Ravioli
11. Get Water
12. Take Shredded Mozzarella Cheese
13. Prepare Grated Parmesan Cheese
14. Get OPTIONAL:
15. Take Fresh Basil leaves (chopped), for topping

Cheesy ravioli and tasty pieces of Italian sausage simmered in a tomato base. Does your family have a favorite meal that has a nickname… a recipe only your family knows what it's all about? Heat olive oil in a large skillet over medium high heat. Stir in tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic powder, onion powder, salt and pepper, to taste.

Instructions to make Cheesy Ravioli and Italian Sausage Skillet:

1. In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook until browned, 3-5 minutes, crumbling sausage as it cooks.
2. Stir in tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic powder, onion powder, and salt and pepper to taste. Stir in ravioli and water. Bring to a boil; cover, reduce heat and simmer until ravioli is tender, about 10 minutes.
3. Remove from heat. Sprinkle with Mozzarella and Parmesan. Place under your broiler and cook until melted and golden brown, 2-4 minutes.
4. Serve immediately and garnish with fresh basil, if desired.

Stir in jar of marinara sauce. Add olive oil to a large skillet over medium-high heat. Add diced tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic and onion powders, salt and pepper. It is loaded with zesty hot Italian sausage, smoky fire roasted tomatoes, tender cheese filled pasta, multiple layers of ooey goey cheese, and fresh peppery basil sprinkled over top. Add pasta sauce and spinach; cook over medium heat until bubbly.

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