Recipe of Brownies in 28 Minutes at Home

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, brownies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Brownies is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Brownies is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have brownies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brownies:

1. Make ready 1/2 cup - Vegetable Oil
2. Prepare 1 cup - White Sugar
3. Make ready 2 eggs
4. Get 1/2 cup - Plain Flour
5. Get 1/3 cup - Cocoa
6. Get 1/4 tsp - Baking Powder
7. Prepare 1/4 tsp - Salt
8. Make ready 1/2 cup - Chopped Walnuts

This recipe produces a rich, well-balanced chocolate brownie with a perfect crust. These brownies ride the line between chewiness and the rich experience of dark, fudgy brownies Chewy brownies must be slightly underbaked; if you over-bake them you will lose out on that. Brownies are a tasty dessert that can be enjoyed on special occasions, in front of the television with a glass of milk, or just because you feel like baking and How to Make Brownies. These chocolate brownies use both Dutch cocoa powder and dark chocolate, as well as brown butter, for a rich and complex flavor.

Steps to make Brownies:

1. Preheat oven to 175'C + grease 9x9 pan
2. Combine oil, sugar + vanilla. Beat in eggs.
3. Combine flour, cocoa, baking powder + salt.
4. Stir wet mix into dry mix, then add walnuts of desired.
5. Bake for 20-25 mins.

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