Guide to Make Chicken Souvlaki Wrap/Roll With Tzatziki Sauce in 28 Minutes for Beginners

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken souvlaki wrap/roll with tzatziki sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Souvlaki Wrap/Roll With Tzatziki Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Souvlaki Wrap/Roll With Tzatziki Sauce is something which I’ve loved my whole life.

Chicken souvlaki is another word for seasoned Greek kabobs and they make a nice appetizer when dipped into homemade tzatziki sauce. For the sauce, I would add a step, after grating the seeded cucumber wrap in a paper towel and give it a good squeeze to draw out the extra moisture. #Greek #Chicken #Souvlaki Souvlaki is a popular Greek fast food consisting of small pieces of chicken/beef/lamb and sometimes vegetables grilled on a skewer. Chicken Souvlaki - Made with chicken marinated in lemon, garlic and oregano, it's so easy to make this Greek Chicken Souvlaki with Tzatziki.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken souvlaki wrap/roll with tzatziki sauce using 26 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chicken Souvlaki Wrap/Roll With Tzatziki Sauce:

1. Get For the Souvlaki Marinade:
2. Make ready 10 Garlic cloves (peeled)
3. Make ready 2 Tbsp Dried oregano
4. Take 1 Tsp Dried Rosemary
5. Take 1 Tsp Paprika
6. Take 1 tsp Salt
7. Get 1 Tsp Black pepper powder
8. Get 1/4 Cup Extra virgin olive oil
9. Take 1/4 Cup Dry white wine or red wine vinegar
10. Take 1 Lemon
11. Get 1 Large Bay Leaf (crushed)
12. Take For the Grilled Chicken:
13. Prepare 1 kg boneless skinless chicken breast or thighs (fat removed & cut into 1 1/2 inch pieces)
14. Take As required Oil for brushing the Grill plates
15. Take For the wrap & toppings:
16. Make ready 6 Greek pita bread
17. Prepare As required Tzatziki Sauce (recipe below)
18. Make ready 1 Each Red, Orange & Yellow Bell Peppers (sliced)
19. Get 1 Tomato (sliced)
20. Get 1 Red onions (sliced)
21. Take For the Tzatziki Sauce:
22. Make ready 1 English Cucumber (Grated)
23. Get 2 Cups Greek Yogurt or Hung Curd
24. Get 6 Garlic cloves (Peeled & Minced)
25. Make ready 1 handful Fresh Mint Leaves (Finely Chopped)
26. Make ready 1 Tsp Salt/As per taste

Tzatziki is a traditional Greek yogurt-based sauce flavored with lemon, garlic. This Chicken Souvlaki and Tzatziki is the perfect slimming friendly fakeaway for anyone counting calories or following a diet plan like Weight Watchers. If you make this Chicken Souvlaki with Tzatziki recipe, snap a pic and hashtag it #pinchofnom — We love to see your creations on Instagram. Spicy chicken, bright crunchy salad and a creamy dressing all wrapped up in soft, bready deliciousness.

Instructions to make Chicken Souvlaki Wrap/Roll With Tzatziki Sauce:

1. Remove fat from the edges of the Chicken. Cut into small 1.5 inch cubes. Wash the Chicken throughly under running water in a colander. Shake off the excess water. Set aside. - Slice the Bell Peppers & the Onion thinly. Set aside.
2. To make the chicken: - - Place the garlic, oregano, rosemary, crushed bay leaves, paprika, salt, pepper, olive oil, white wine/red wine vinegar and lemon juice. Pulse until well combined.
3. Combine the chicken & the marinade in a large bowl. Toss to coat making sure chicken is well-coated with the marinade.
4. Cover tightly and refrigerate for 2 hours or overnight.
5. Soak wooden skewers in water for 30 to 45 minutes or so.
6. Prepare the Tzatziki Sauce and the other toppings in the mean time.
7. When ready, thread the marinated chicken pieces through the prepared skewers.
8. Cook on a preheated Indoor Electric Grill/Outdoor Grill or Grill Pan. Turn the skewers evenly to cook on all sides, about 5 minutes total. (Adjust temperature of grill if necessary). - While grilling, brush lightly with the marinade (then discard any leftover marinade).
9. Transfer the chicken to serving platter and let rest for 3 minutes. Meanwhile, lightly grill the pita bread and keep warm.
10. To make the Tzatziki Sauce: - - Grate the English Cucumber. Squeeze out the juice completely. It should be absolutely dry. Add the Greek Yogurt/hung curd followed by the salt, minced garlic & chopped mint. Stir well. Cover tightly. Refrigerate. Use as required.
11. To assemble the Chicken Souvlaki Wraps: - - Spread Tzatziki Sauce on the warm Pita. - Add the grilled chicken pieces (take them off skewers first, of course) then add the veggies.
12. Serve with Tzatziki Sauce on the side.
13. Enjoy!

But for now, let's scoot a thousand or so miles over to Greece and talk Souvlaki. Easy Chicken Satay with Peanut Chilli Sauce. Healthier Slow Cooked Spicy Chicken Rogan Josh. Souvlaki are marinated and grilled skewers of meat often served in pita. They can also be paired with rice pilaff and a salad.

So that’s going to wrap this up for this exceptional food chicken souvlaki wrap/roll with tzatziki sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!