Recipe of Chicken Pesto in 19 Minutes at Home

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken pesto. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Chicken Asparagus Pesto Pasta was shared by one of our readers, Katie N., and it was love at. Chicken Pesto Pasta is chicken and penne in a basil pesto sauce. Just sauté some chunks of chicken breast with a little seasoning.

Chicken Pesto is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Pesto is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken pesto using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pesto:

1. Get Boneless Chicken Breasts
2. Prepare 1 6oz.Jar of Basil Pesto or Homemade
3. Take Mozzarella
4. Take Tomatoes 🍅
5. Make ready Parmesan Cheese (optional)
6. Prepare Italian Season
7. Prepare Salt & Pepper

This fast and easy Baked Pesto Chicken is made with skinless chicken breasts, pesto, tomatoes, mozzarella and Parmesan cheese. Bake in the oven, or make it outside on the grill! Pesto chicken breast wrapped in puff pastry and served with roasted tomatoes. With roasted cherry tomatoes & green beans.

Instructions to make Chicken Pesto:

1. Pre-heat your oven to 400 °F.Take your chicken breast and season with salt & pepper on both sides (You can pan sear breast for 2 minutes on each side on med -high heat to give texture.) If not raw is just fine.
2. Take your Basil Pesto and Spread over top of breast to cover
3. Take your Tomatoes and thinly slice them.
4. Add your tomato on top of your peston and then place your mozzarella cheese on top. Sprinkle with a dash of pepper and some parmesan,and Italian Season. Bake at the 400°F (200°C) for 35- 40 mins until chicken is cooked internally to 170°F and cheese should be bubbly and lightly browned.You are done,served fresh with salad or other sides dish. Enjoy!! I ran out of cheese so use as much as you like on yours.

This healthy Pesto Chicken made with fresh basil, Parmesan cheese, garlic, lemon juice, lean Pesto chicken is one of those meals I could make weekly. We all love it and since it is such an easy dish to. Chicken Breast Halves Covered In Basil Pesto, Baked With Mozzarella Cheese And Tomatoes Make This Baked Pesto Chicken DELICIOUS! Juicy chicken topped with fresh pesto, melty mozzarella and topped with vine ripened tomatoes. Sliced sautéed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.

So that is going to wrap this up with this exceptional food chicken pesto recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!