Guide to Prepare Chilli Egg chapathi scramble in 19 Minutes for Mom

Estelle Douglas   12/06/2020 15:11

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Chilli Egg chapathi scramble
Chilli Egg chapathi scramble

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, chilli egg chapathi scramble. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chilli Egg chapathi scramble is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chilli Egg chapathi scramble is something which I have loved my entire life.

Add some oil, cashews , green chilli and onion saute it well. Add tomato saute it until it gets smashed. Add ginger garlic pasta mix it well.

To begin with this recipe, we must first prepare a few components. You can have chilli egg chapathi scramble using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Egg chapathi scramble:

  1. Make ready 5 chapathi, <indian grocery store frozen section>
  2. Prepare 7 eggs
  3. Take 2 onions, chopped
  4. Make ready 4 tomatoes, chopped
  5. Prepare 1 tbsp ginger garlic paste
  6. Get 3 green chillies, chopped or slit
  7. Get 1/4 tsp turmeric powder
  8. Take 2-3 tbsp chilli powder, depending on ur spice level
  9. Get to taste Salt
  10. Take Oil
  11. Get Coriander leaves, chopped

Who are in hurry and don't have time to make curry. Gordon Ramsay Makes the Ultimate Cajun Breakfast Sandwich These Chilli Scrambled Eggs are a great way to start the day, they're packed with flavour and contain a nice little kick of heat to get you going. Chilli Egg Recipe - How to Make Egg Chilli Recipe - Yummy Tummy.

Steps to make Chilli Egg chapathi scramble:

  1. Cook the frozen chapathi according to the package instructions. Once cooled down, roll them up and chop into pieces
  2. In a heavy bottomed pan.,heat oil, add onions, and green chillies and fry till golden brown.
  3. Add ginger garlic paste and dry for 3 minutes until the raw smell disappears.
  4. Add chopped tomatoes, turmeric powder, chilli powder, salt and cook till tomatoes are mushy.
  5. Add the eggs to the pan and mix well until they are cooked
  6. Add the chopped up chapathi to the pan and mix well
  7. Season with salt if required. Garnish with chopped coriander leaves.

This is my favourite dish, i have made it quite few times, but i have never taken pictures of it. Few days back i made it for dinner and decided to take pictures. Anda Bhurji or egg Bhurji is one of the famous and popular egg curry in india, can be served with roti, Chapathi and rice. Add turmeric powder, coriander powder, red chilli powder, garam masala mix it well. Fit for breakfast or dinner, these Indian-inspired scrambled eggs are fast and delicious.

So that’s going to wrap this up with this special food chilli egg chapathi scramble recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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