Simple Way to Prepare Chili’s Copycat Cajun Chicken Pasta in 33 Minutes for Mom

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chili’s copycat cajun chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chili’s Copycat Cajun Chicken Pasta is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chili’s Copycat Cajun Chicken Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad! So here's yet another Chili's favorite to try at HOME! The chicken on top is so flavorful.

To begin with this particular recipe, we have to prepare a few components. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:

1. Get 1 small tomato, diced
2. Get 1 pint heavy whipping cream
3. Take 1/2 box penne pasta
4. Get 1 tbsp fresh minced garlic
5. Prepare 3 tbsp unsalted butter, divided
6. Take To taste salt
7. Get To taste pepper
8. Take 3 cups fresh grated parmesan cheese, divided
9. Get 1.5 pounds chicken breast
10. Make ready To taste cajun seasoning

This pasta tastes just like the real thing and it is so easy to make in the comfort of your own If you are looking for a simple and delicious dinner the whole family will eat, look no further. This Chili's Copycat Cajun Chicken Pasta recipe is a family. Do you love making copycat recipes? I have a very tasty one for you!

Steps to make Chili’s Copycat Cajun Chicken Pasta:

1. Cook pasta per package instructions. Set aside.
2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
6. Serve with garlic toast and a side salad and enjoy!

This video is part of an open collab hosted my. Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. After all, have you seen their blooming onion? But this cajun pasta has always had my heart and soul. That creamy alfredo sauce just melts right in your mouth, complemented by.

So that is going to wrap this up for this special food chili’s copycat cajun chicken pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!