Recipe of Keto Butter Chicken in 21 Minutes at Home

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto butter chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

If you've never tried your hand at Indian food, this is a great place to start. Eating out can be tricky because a lot of the time sugar is added to the curries and even some non. We absolutely love Indian food, it's definitely one of our favorite types of cuisine and this.

Keto Butter Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Keto Butter Chicken is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook keto butter chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Butter Chicken:

1. Make ready 1 lb chicken breast
2. Get 1 cup heavy whipping cream
3. Get 2 tbsp butter
4. Take 1.5 tbsp tomato paste
5. Take 2 cloves garlic
6. Take 1/4 medium onion
7. Make ready 1.5 tsp turmeric powder
8. Prepare 1 tsp ground ginger
9. Prepare 1 tsp pink salt
10. Make ready 3/4 tsp chili powder
11. Make ready 1/2 tsp ground cinnamon

Luckily enough, we have Jill who invites you to try her keto version of this fabulous butter chicken, served with oven-roasted. Prepare the chicken and marinade ahead for a deep flavour. The tastiest Keto butter chicken recipe out there - accompanied by garlic naan and coconut rice! Keto Butter Chicken is first marinated in a spiced sour cream mixture and then drowned in a super savory, creamy garam masala sauce—low carb and delicious.

Steps to make Keto Butter Chicken:

1. Cut the chicken up into bite sized chunks and generously coat them in the turmeric, ginger, salt, chili powder and cinnamon. Set aside in a bowl.
2. Heat a skillet to medium heat and add the butter. As the butter melts dice the onion and garlic and add it to the pan. Cook for 2-3 minutes until the onions are translucent and fragrant.
3. Increase the pan heat to medium-high and add the chicken. Cook it almost entirely through - the outside should be white and this will take about 3-5 minutes.
4. Once the chicken looks almost fully cooked add in the heavy whipping cream and tomato paste. Using a spatula mix in the tomato paste so it runs smooth through the heavy whipping cream. It should be an orange color at this point. Turn the heat to medium-low and cover with a lid for 5-7 minutes.
5. Remove lid and combine. The chicken is fully cooked and you should be able to eat it. However, if you like a thicker curry sauce allow it to reduce with the lid off until it reaches the consistency you like. Serve with low carb naan or over cauliflower rice.

Keto Butter Chicken Recipe Nutrition (per serving). Butter chicken is one of our favorite ways to eat chicken. There are many different variations of this recipe and today we will show you another way to make this low carb and keto friendly. Keto Garlic Butter Chicken - The Prep. We're trying to get the chicken skin nice and crispy, whilst keeping the thigh meat juicy, so we need to have a plan to get the thighs just right.

So that is going to wrap it up for this exceptional food keto butter chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!