Guide to Prepare Salted Egg Prawns or Shrimp LCHF Keto in 20 Minutes at Home

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salted egg prawns or shrimp lchf keto. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salted Egg Prawns or Shrimp LCHF Keto is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Salted Egg Prawns or Shrimp LCHF Keto is something which I have loved my whole life.

Eggs, especially egg yolks, are a keto-friendly staple and they are one of the healthiest foods on the planet. They will help you keep your blood sugar levels stable and your heart healthy. Try one hard-boiled egg with a sprinkle of sea salt!

To get started with this recipe, we must prepare a few components. You can cook salted egg prawns or shrimp lchf keto using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salted Egg Prawns or Shrimp LCHF Keto:

1. Get 1/4-1/2 kilo prawns or shrimp (depends how big they are), washed and whiskers cut
2. Get 2-3 salted eggs, shelled and minced
3. Prepare 1/8-1/4 c nestle or all purpose cream
4. Get 1/4-1/2 head medium garlic, minced
5. Prepare 1/4 bar butter, or less up to you
6. Prepare to taste salt and pepper,
7. Make ready to taste knorr seasoning or soy seasoning,
8. Make ready 1 stalk green onions, chopped

Imagine the good taste of nilasing na hipon elevated to a whole new level by tossing in a sauce with creamy salted egg yolks. Let me give you a quick overview on how I made salted egg prawns. This dish involves two major processes. Keto egg wraps are so versatile because you can flavour them with any herb/spice you like.

Steps to make Salted Egg Prawns or Shrimp LCHF Keto:

1. Melt butter in pan. Toss in garlic. Don't brown.
2. Add the salted eggs. Add the cream, stir in. Add dash of salt, pepper, to taste, and a few drops of soy seasoning (optional).
3. Taste and adjust. Add more cream if desired.
4. Toss in the shrimps or prawns. Make sure the sauce is mixed in well. Cook until orange.
5. Remove once shrimps/prawns are cooked. Research how long to cook, because it depends on the size. :)

Watch the QUICK cooking video to see how simple these are to make. The great thing with these keto egg wraps (apart from being almost zero carbs) is that you can flavour them any way you want. This Spicy Salted Egg Shrimp is a delicious and innovative way to serve shrimp! The salted egg yolks has turned this simple dish into a creamy, savory, rich treat. Here is an article to guide you on how to choose, clean, and store fresh shrimp.

So that’s going to wrap it up with this exceptional food salted egg prawns or shrimp lchf keto recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!