Simple Way to Prepare Salmon, saffron and vegetable pie in 28 Minutes at Home

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon, saffron and vegetable pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Salmon, saffron and vegetable pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Salmon, saffron and vegetable pie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have salmon, saffron and vegetable pie using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon, saffron and vegetable pie:

1. Make ready Roll of pastry
2. Get 250 g mashed potatoes, cooled
3. Make ready Saffron
4. Make ready 150 g smoked salmon
5. Make ready Chopped chives
6. Take 2 eggs (1 to glaze)
7. Prepare Half a courgette
8. Prepare Olive oil
9. Prepare to taste Salt

You can just throw it all in the food processor. Spread in pyrex pie pan or cassarole dish. A healthy yummy low carb pie for dinner to lose weight. www.visionpersonaltraining.com. Super Simple Salmon & Med Veg Pie.

Steps to make Salmon, saffron and vegetable pie:

1. Add saffron to potatoes, mash and mix well. Add chopped salmon. Add egg. Mix well
2. Add chives. Separately, wash, slice and fry courgette in oil until brown.
3. Put pastry into a pie tray. Remove edges, set a side. Prick with a fork. Blind bake at 180 for 5-6 mins. Add potato mixture. Spread it out. Add courgette on top
4. Use pastry scraps to make a crisscross pattern. Glaze with egg and bake for 25-30 mins. Cool on a wire rack for a while, enjoy :)

Salmon and veggies packed in a pie. Made with puff pastry from Jus-Rol. The nation's favourite home cook, Jamie Oliver, is back with a mouth-watering collection of veg recipes, expanding our repertoire of delicious and effortless meat-free dishes that will go down a treat with everyone around the dinner table. Salmon MUST be completely thawed before cooking, otherwise the outside will end up dry and the inside will end up raw. How long do you bake salmon in the oven?

So that’s going to wrap it up for this special food salmon, saffron and vegetable pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!