Easiest Way to Prepare Ravioli with tomato and basil sauce in A Minutes for Family

Wayne Carter   28/05/2020 14:01

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Ravioli with tomato and basil sauce
Ravioli with tomato and basil sauce

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ravioli with tomato and basil sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ravioli with tomato and basil sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Ravioli with tomato and basil sauce is something which I have loved my entire life. They’re nice and they look wonderful.

Find Deals on Products in Groceries on Amazon Bring a large pot of water to a boil. Once boiling, add ravioli and Roma tomatoes. Add the dried basil, Wattie's Crushed and Sieved Tomatoes and sugar.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ravioli with tomato and basil sauce using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ravioli with tomato and basil sauce:

  1. Prepare 500 gr ravioli or pasta with spinach and cheese filling
  2. Prepare 500 ml tomato paste
  3. Prepare 5 cloves garlic (finely chopped)
  4. Get 2 tbsp dried basil
  5. Get 1 can button mushroom
  6. Take 1 handful fresh basil (I didn't have it)
  7. Get 1 tap salt
  8. Take 1/2 tsp pepper
  9. Make ready As needed Water to boil ravioli
  10. Prepare 1 tbsp cooking oil
  11. Get 1 cup water

The sauce for this spinach ravioli is rich, creamy, and flavorful. Full of garlic, basil, cheese, and tomato flavors. It's simple to make, but you will feel like you're at a fancy restaurant. Isn't that what the best recipes are all about???

Instructions to make Ravioli with tomato and basil sauce:

  1. Boil the water in a pot, add ravioli while the water is boiling, cook ravioli well.
  2. In the meantime, we cook the tomato and basil sauce. Preheat the saute pan with cooking oil, put chopped garlic in and stir it until half cooked.
  3. Add mushroom, stir them we until well done.
  4. Add tomato paste, salt, and pepper, mix them well.
  5. Add a cup of water and stir it well to the perfect thickness (not too thick and not too watery) sprinkle fresh and dried basil and cook for a minute.
  6. When the ravioli cooked well, drain the water and mix it to the sauce well.
  7. Ravioli with tomato and basil sauce is ready to enjoy.

Combine tomatoes with garlic, basil, oil and pepper. Ricotta Basil Ravioli and Tomato Cream Sauce. Store-bought ravioli tossed in a garlicky sun-dried tomato cream sauce topped with baby spinach, basil, and parmesan cheese. It's date night food, but it's also easy enough for weeknights to throw together for the whole family. Sauce-In a saucepan, or crock pot, combine all ingredients.

So that’s going to wrap this up with this special food ravioli with tomato and basil sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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