Guide to Make Ulster pasties in 11 Minutes for Beginners

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ulster pasties. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Ulster pasties is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Ulster pasties is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook ulster pasties using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ulster pasties:

1. Get For the pasty mixture. Equal amounts of:
2. Prepare Cooled mashed potatoes & sausage meat
3. Take 1 egg
4. Take salt and pepper
5. Prepare For the batter:
6. Take 100 g flour
7. Take 1 egg
8. Get 80 ml milk
9. Take oil for frying

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Steps to make Ulster pasties:

1. Put mashed potatoes, sausage meat and egg in a bowl. Add salt and pepper
2. Mix very well
3. Make the batter. Pour flour in a big bowl, add milk and egg. Whisk well until smooth and full of bubbles. Heat a good amount of frying oil in a pan
4. Make sure the oil is hot but not too hot otherwise the inside won't cook and the outside will burn. Fry for about 5-7 mins until golden brown. Drain on kitchen paper and enjoy :)

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