Recipe of Easy Tea Scones in 19 Minutes at Home

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy tea scones. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Tea Scones is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Tea Scones is something that I have loved my whole life. They’re fine and they look fantastic.

This Easy Scones Recipe will ensure your afternoon tea or cream tea is just like being at a tea house in England. These light and fluffy scones are irresistibly good. This simple English scone recipe will hit the spot if you're craving some tender scones with clotted cream and jam!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy tea scones using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tea Scones:

1. Take all purpose flour
2. Get sugar
3. Get milk
4. Take egg
5. Make ready Lemon rind
6. Prepare oil
7. Get baking powder

To make them ahead, mix and shape the dough into scones on a baking sheet a few hours before baking, storing the pan in the fridge, tightly-covered, until. Afternoon Tea wouldn't be the same without scones. These recipes for Afternoon Tea scones are perfect for your next tea party. From sweet scone recipes to savory scone recipes, there's something for everyone here.

Steps to make Easy Tea Scones:

1. Mix the flour, lemon rind, salt and baking powder together. Add your oil in bits till the mixture resembles breadcrumbs. Make a hole in the middle of the mixture and add your sugar and milk.
2. Mix briefly, it should resemble thick pancake/ cake mix that can be scooped with a spoon.scoop out the mix and place it on an oiled and dusted baking tray. Then use the bottom of a glass dipped in water to flatten the flour scoops. Brush with egg wash.
3. Bake in a pre-heated oven for 25 minutes at 180 degrees or until the top of the sconesis golden. Lay the scones out to cool.

Scones are, after all, the very essence of afternoon tea. With a tea course entirely dedicated to itself. However, the first method is my favorite way to freeze them as you will end up always eating a freshly baked scone. Afternoon tea scones are perfect for Valentine's Day, Mother's Day, birthdays (including having a tea party for children), and of course, afternoon tea! In case you didn't know, there are lots of different types of scones.

So that is going to wrap it up for this exceptional food easy tea scones recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!