Recipe of Coconut tea scones #stayathome in 27 Minutes at Home

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, coconut tea scones #stayathome. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Using a rolling pin, roll dough to a ¾-inch thickness. Brush tops of scones with egg white. Garnish tops of scones with a heavy sprinkle of additional sugar, if desired.

Coconut tea scones #stayathome is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Coconut tea scones #stayathome is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have coconut tea scones #stayathome using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut tea scones #stayathome:

1. Prepare 600 g flour
2. Get 2 tspn baking powder
3. Take 100 g sugar
4. Take 100 g margarine
5. Prepare 3 tbsp shredded coconut
6. Take 1 cup milk
7. Prepare 1 egg
8. Make ready 1 tsp rose essence

Brush with the remaining coconut milk. Combine the coconut sugar and shredded coconut in a small bowl and sprinkle over the scones. Pat the coconut sugar and shredded coconut gently into the top of the scones (but don't press hard). Coconut Cream Scones and a cup of tea, such a lovely way to spend an afternoon.

Steps to make Coconut tea scones #stayathome:

1. Mix flour, baking and margarine till crumbly. Add in the coconut
2. Add in sugar and milk and knead till smooth.
3. Roll out and cut. I used a glass. Spread the egg wash on top of each and bake in a preheated oven at 180 degrees for 20 minutes or until Brown

Just look at all that texture in these Coconut Cream Scones. This post has been proudly sponsored by Bob's Red Mill. Switching to using coconut oil and coconut milk creates vegan scones that are easy to make and every bit as good as the original afternoon tea classic. Skip to the recipe So I accidentally made vegan scones, I didn't really mean to it just sort of happened by accident. Their passion and love for scones lead them to establish Erika's Tea Room.

So that’s going to wrap this up with this special food coconut tea scones #stayathome recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!