Easiest Way to Make Cupcake pies in 14 Minutes for Mom

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cupcake pies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cupcake pies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cupcake pies is something that I have loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can cook cupcake pies using 2 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cupcake pies:

1. Take 1 can pie filling
2. Get 1 box pie crust

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Instructions to make Cupcake pies:

1. Pre heat oven according to box.
2. Spray cupcake pan.
3. Roll 1 crust from box or flat.
4. Using a cookie cutter, cup, or bowl that is larger then the diameter of the cupcake space cut out as many circles as you can.
5. Using a cookie cutter, cup, or bowl the same diameter of the cupcake space cut the same amount of circles as before.
6. Combined leftover dough crust roll out and repeat tell all are filled or out of crust.
7. Using a knife cut a small slit in the biggest circle, this is to prevent air from getting trapped.
8. Put larger circles in cupcake tins. Push gently on inside same as with a pie tin.
9. Fill with pie filling of your choice.
10. Put smaller circles on top. You can use a cookie cutter to make shapes of you wish.
11. Bake until golden brown.

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So that is going to wrap it up for this exceptional food cupcake pies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!