Recipe of Mashed Banana Pancake in 24 Minutes at Home

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mashed banana pancake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

They're not as delicious as when they're fresh. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

Mashed Banana Pancake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mashed Banana Pancake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mashed banana pancake using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Banana Pancake:

1. Get 2 cups buttermilk (2 cups whole milk mix with 2 tbsp vinegar - let it rest for about 10 minutes to allow the milk to turn to buttermilk)
2. Get 2 ripe bananas, mashed
3. Get 2 eggs
4. Make ready 3 tbsp butter, melted and cooled slightly
5. Prepare 1 tsp vanilla extract
6. Get 2 1/2 cup all purpose flour or whole wheat flour
7. Get 1/4 cup granulated sugar
8. Take 1 tsp baking powder
9. Prepare 1/2 tsp baking soda
10. Take 1/2 tsp salt
11. Get Topping:
12. Take Sliced bananas
13. Take Maple syrup
14. Take Honey

View top rated Mashed banana pancakes recipes with ratings and reviews. Cinnamon Banana Pancakes, Malaysian Banana Pancake, Ahmad Rashad's Banana Pancakes, etc. Mix mashed up bananas, syrup, vanilla, water, and pancake mix in a bowl. Spray non-stick cooking spray onto surface of pan or griddle.

Steps to make Mashed Banana Pancake:

1. In a medium bowl, whisk in flour, baking powder, baking soda, and salt.
2. In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined.
3. Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix.
4. Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit.
5. Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color.
6. Serve with sliced bananas and maple syrup or honey! 😋

Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? The mashed banana mixed with routine pancake mix adds a nice flavor and taste to it. This recipe prepares it from scratch and requires the use of cooktop or griddle. Wondrously Fluffy Vegan Banana Pancakes, incredibly easy to make with a mashed banana and a handful of pantry staples! I love having a few staple recipes for when bananas are.

So that’s going to wrap it up with this special food mashed banana pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!