Recipe of Tuna Omelet in 24 Minutes at Home

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna omelet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

To make a tuna egg omelet, start by heating up some oil in a skillet over medium heat. This tuna omelette is an easy and healthy breakfast recipe. This tuna breakfast is a low carb breakfast and a keto breakfast recipe.

Tuna Omelet is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tuna Omelet is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook tuna omelet using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Omelet:

1. Prepare 1 can tuna
2. Prepare 2 eggs
3. Take 1/4 onion, grated or sliced thinly
4. Prepare 1/2 tsp paprika flakes
5. Prepare 1 pinch salt
6. Prepare 1/4 tsp sugar
7. Get Oil for frying

One exceptional entree Sherri gets cracking on in advance is her Tuna Cheese Omelet. "I try to keep containers of chopped mushrooms, olives and onions in the refrigerator to cut down on prep time," she reveals. "This is the kind of recipe friends will request after just one bite. Take out a bowl for your tuna mix. Whisk together eggs, milk, salt, chopped onion, garlic and black pepper in a bowl. Add the flaked tuna and whisk lightly.

Instructions to make Tuna Omelet:

1. Combine everything except oil.
2. Oil for frying
3. Heat the skillet. I used a skillet with 15 cm diameter. Pour oil into the skillet.
4. Pour the mixture to the skillet. Use low heat. Carefully fold the omelet when it is half cooked. Press the omelet a bit and wait until it is done (to your liking).

Melt the margarine in an omelette pan over medium flame; spread evenly over the base of the pan. A high protein tuna and cheese omelet recipe made with fresh eggs, tuna salad, and medium cheddar cheese. This is a good recipe if you want something fairly low carb. Serve for a hearty breakfast or brunch. This is one of my favorite egg recipes that my husband created.

So that is going to wrap this up for this exceptional food tuna omelet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!