Recipe of Omelette Soup in 31 Minutes for Beginners

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, omelette soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Omelette Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Omelette Soup is something which I’ve loved my entire life.

Mix the pork with fish sauce and pepper. This soup is a clear soup that's packed full with protein and fiber. Although it's definitely great for Happy cooking!

To begin with this particular recipe, we must prepare a few components. You can have omelette soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Omelette Soup:

1. Make ready Omelette
2. Take 5 each egg
3. Prepare 1 1/2 tbsp Soy sauce
4. Prepare 1/2 tsp oyster sauce
5. Get Soup
6. Make ready 1 liter Pork stock or chicken stock
7. Take 1 large onion sliced
8. Get 150 grams minced pork or chicken
9. Take 1 tbsp soy sauce
10. Prepare 1/2 tsp salt
11. Prepare 1 2/3 tbsp oyster sauce
12. Get 20 grams Spring Onion cutted in to shot stick

Place in the soup bowl and pour the strained soup on top. Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!

Steps to make Omelette Soup:

1. Mix well egg with all ingredients with hand blender or beat with fork.
2. Heat the pan over high heat pour 1/2 cup of canola oil. Pour Mixed egg and cook both side until golden ( cut it in to middium piece ) set as side.
3. Meanwhile, Heat the stock in the middium pot bring to a boiled add minced meat and onion and simmer until done and season.
4. To serve, Add omlette and spring onion into soup. ( Serve with steam rice )

This type of Thai-style omelet features multiple soft inner layers and crispy edges. It's made of very few simple ingredients and, though some attention is needed when it comes to technique. Cut the omelette into four even pieces. To serve, place the omelette in a bowl and pour the soup. Master the omelette with our simple recipe then add the filling of your choice - grated cheese, ham, fresh herbs, mushrooms and smoked salmon are favourites.

So that’s going to wrap it up with this special food omelette soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!