How to Make ‘Ikayaki’ Squid Okonomiyaki in A Minutes for Mom

Sally Peters   03/08/2020 00:46

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‘Ikayaki’ Squid Okonomiyaki
‘Ikayaki’ Squid Okonomiyaki

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ‘ikayaki’ squid okonomiyaki. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This dish is called 'Ikayaki' in Japanese. It's a Squid version of 'Takoyaki', that is It's a pancake and rather looks like 'Okonomiyaki'. It is so easy to make.

‘Ikayaki’ Squid Okonomiyaki is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. ‘Ikayaki’ Squid Okonomiyaki is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ‘ikayaki’ squid okonomiyaki using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ‘Ikayaki’ Squid Okonomiyaki:

  1. Get 1 Squid Tube *about 150g Squid
  2. Prepare 2 Eggs
  3. Prepare 1 tablespoon Oil
  4. Make ready ‘Okonomiyaki’ Sauce
  5. Get Japanese Mayonnaise
  6. Take <Batter>
  7. Take 1 & 1/4 cups Water
  8. Take 1/2 teaspoon Dashi Powder *Bonito (Katsuobushi) Type recommended
  9. Make ready 1 cup Plain Flour
  10. Make ready 1/2 teaspoon Salt
  11. Take 2-3 Spring Onions *finely chopped, save some for topping

Add a dash of sansho before serving. Ikayaki. (Grilled Squid, Ika Yaki, いか焼き, イカ焼き, 烏賊焼). One of the favorite Japanese street food varieties is a serving of tender grilled squid known as ikayaki. Community content is available under CC-BY-SA unless otherwise noted.

Instructions to make ‘Ikayaki’ Squid Okonomiyaki:

  1. You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat.
  2. Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes.
  3. Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s).
  4. When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over.
  5. Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot.

The term ikayaki (いかやき) refers to simple grilled squid topped with soy sauce. yakitori ー your birthday / star sign. okonomiyaki ー describe your perfect weekend morning ( breakfast, activities. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. "Ikayaki" Squid Pancakes. Ikayaki is a fan favorite at yatai food stalls in Osaka. You can recreate the popular pancakes at home with a frying pan! Ikayaki (grilled squid) is a Tokyo street food staple.

So that is going to wrap this up for this special food ‘ikayaki’ squid okonomiyaki recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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