Recipe of Jamaican style Banana Bread in 11 Minutes at Home

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jamaican style banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

You've Been Making Banana Bread Wrong This Whole Time. This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). Classic banana bread is a perfect canvas for new flavors.

Jamaican style Banana Bread is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Jamaican style Banana Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jamaican style banana bread using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jamaican style Banana Bread:

1. Get 1 stick Butter
2. Prepare 1 cup Sugar
3. Get 1 Egg
4. Prepare 3 Ripe Bananas
5. Make ready 2 cup Flour
6. Get 2 tsp Baking Powder
7. Make ready 1 tsp Baking Soda
8. Take 1 tsp Cinnamon
9. Take 1/4 tsp Nutmeg
10. Take 1 pinch Salt
11. Make ready 1/2 cup Milk
12. Get 2 tsp Vanilla
13. Make ready Optional Ingredients
14. Prepare 1/4 cup Rasins or Walnuts (or other nut of your choice)

Banana bread with an island twist. Nuts, coconut, lime, and rum give this quick bread a tropical and indulgent feel. It's an unforgettable recipe with the tangy lime glaze balancing the sweet bread. Combine banana and next five ingredients (through vanilla) stirring well.

Steps to make Jamaican style Banana Bread:

1. Preheat Oven to 350
2. Cream Butter and Sugar in a large mixing bowl
3. Add Egg, and mix well
4. Add Crushed Bananas to mixture and blend
5. In a separate bowl, sift Flour, Baking Powder, Baking Soda, Cinnamon, Nutmeg, and Salt
6. Add Flour mixture to the Banana mixture, along with the Milk and Vanilla, and mix well
7. Add the optional ingredients you have choosen
8. Pour into a greased loaf pan
9. Bake at 350ºF for 1 hour or until done

Add flour to sugar mixture alternately with banana mixture, beginning and ending with flour mixture. Banana bread remains one of Jamaica's favourite pastries! It's truly a mouth-watering Jamaican dessert that has been passed down from generation Jamaica has a rich tradition of banana growing. In fact, it was once a major exporter for the country. It was during World War II that Jamaicans had to.

So that’s going to wrap this up for this special food jamaican style banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!