Recipe of Banana Bread in 21 Minutes for Young Wife

Abbie McCormick   28/09/2020 18:15

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Banana  Bread
Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Banana Bread is something which I have loved my entire life. They’re nice and they look wonderful.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To begin with this recipe, we have to prepare a few components. You can have banana bread using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

  1. Prepare 1 tsp baking soda
  2. Make ready 1/2 tsp salt
  3. Get 1/2 cup melted butter (cooled) *plus 1 tablespoon (to butter pan.)
  4. Make ready 3 or 4 ripe bananas
  5. Get 2 eggs
  6. Take 1 tsp vanilla
  7. Get 1 cup granulated sugar
  8. Get 2 cup AP flour

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana Bread:

  1. PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
  2. Put first 7 ingredients in blender.
  3. Blend until smooth.
  4. Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
  5. Mix blended ingredients into flour.
  6. Mix until smooth.
  7. Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
  8. Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) If you're making muffins they won't take as long to bake so start checking after 20 min.
  9. Remove from oven on to cooling rack for 5 minutes.
  10. Remove pan and cool on rack for 1 hour. (Hardest part!)
  11. Caramel can be added after the bread has been removed from pan.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that’s going to wrap this up with this exceptional food banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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