Simple Way to Make Easy Chocolate Ganache in 12 Minutes for Family

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy chocolate ganache. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! It's such a simple and delectable dessert topping. I'll show you how easy it is to make chocolate ganache at home.

Easy Chocolate Ganache is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Chocolate Ganache is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy chocolate ganache using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Ganache:

1. Take 1/2 cup heavy cream
2. Make ready 12 oz bag chocolate chips ..I use semi or bittersweet

Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. After all, it's just cream and chocolate, right? Traditional chocolate ganache is made with equal parts melted chocolate and heavy cream, but it Watch this quick, one-minute video tutorial to see just how easy it is to make chocolate ganache. Easy Chocolate Ganache: Ganache is a delicious mixture of chocolate and heavy cream.

Steps to make Easy Chocolate Ganache:

1. In a saucepan, bring cream to slight boil. Bubbles will start to from around the edges.
2. Place chocolate in a heatproof bowl, and pour the heavy cream over the chocolate. Let sit for 30 seconds then with a whisk start to stir chocolate and cream together, start wisking from the center moving outwards in concentric circles until all the chocolate melts and is completely incorporated with the cream.
3. Can use right away or let it cool slightly, depending on what you are using it for.
4. To make a thicker ganache use less cream/more chocolate, likewise to make it thinner use more cream/less chocolate.

Any kind of chocolate (white, milk, dark) can be used with different ratios of cream to achieve the same results. Chocolate ganache can be used in a lot of different ways. Once you have made the easy chocolate ganache, you can pour it over a cake, smooth it over as it sets with a warm knife, let it cool. Chocolate Sauce is one of the easiest "recipes" you'll ever make and the first time you read this one you'll have it memorized permanently because it really is that easy. Did you know it's incredibly easy to make chocolate ganache?

So that’s going to wrap this up for this exceptional food easy chocolate ganache recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!