Recipe of Blueberry Scones in 15 Minutes for Mom

Glen Gilbert   05/05/2020 05:25

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Blueberry Scones
Blueberry Scones

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, blueberry scones. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Check Out Top Brands On eBay. In a bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse crumbs. Scones are not intended to be sweet - it is very British.

Blueberry Scones is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Blueberry Scones is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook blueberry scones using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Scones:

  1. Get 2 cup all-purpose flour
  2. Get 1/2 cup sugar
  3. Get 1 tbsp baking powder
  4. Take 3/4 tsp salt
  5. Get 1 stick cold butter
  6. Make ready 1 large egg
  7. Make ready 2/3 cup heavy whipping cream
  8. Make ready 1 cup fresh blueberries
  9. Make ready 2 tsp sugar

Remove from the oven, and serve warm. Delicious blueberry scones for an anytime snack. Serve with fresh sliced strawberry and banana. Blueberry scones are best consumed the day of.

Steps to make Blueberry Scones:

  1. Preheat oven to 400°F. Whisk together flour, sugar, baking powder, and salt in a large bowl.
  2. Cut in butter, then add cream and beaten egg.
  3. Work dough until well combined. Incorporate blueberries gently. Do not overwork the dough.
  4. Turn out dough on floured surface, and flatten into even, circular shape.
  5. Cut dough into 8 pieces and place on baking sheet. Sprinkle with white sugar, then bake for 25 minutes

Leftovers can be stored in an airtight container with a paper towel placed on top of the scones to prevent them from getting soggy. Brush the scones with melted butter, and sprinkle with sugar. Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. First, mix the dry ingredients together.

So that’s going to wrap this up with this special food blueberry scones recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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