Easiest Way to Make Caramelized Banana Bread in 31 Minutes for Young Wife

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, caramelized banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramelizing the bananas before baking this banana bread adds a richness that's hard to describe. The smell during the caramelizing process is intoxicating. It really brings this simple bread to a whole new level of yumminess.

Caramelized Banana Bread is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Caramelized Banana Bread is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook caramelized banana bread using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Banana Bread:

1. Make ready 70 g flour
2. Take 30 g almond flour
3. Take 1 tsp baking powder
4. Make ready 1/2 tsp salt
5. Take 2 tsp cinnamon (optional)
6. Prepare 3 tbs sugar
7. Take 90 g butter (brought to room temperature)
8. Take 1 egg
9. Make ready 1 banana
10. Prepare For the caramelized banana
11. Get 1 banana
12. Prepare 4 tbs sugar
13. Prepare 2 tbs butter or coconut oil

Then add the sugar and bananas and stir gently, bringing the heat down to low. At this point, the sugar needs to. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt.

Instructions to make Caramelized Banana Bread:

1. For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat.
2. Add a banana sliced lengthwise and cook on low heat until both sides have caramelized.
3. Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl.
4. In a large bowl, cream the butter, and gradually add the sugar.
5. Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients.
6. Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean.

Spoon half of the caramelized banana mixture over the batter. Use the parchment paper to pull the bread out of the pan. My little brother recently came over for a visit and while searching in our freezer for a bucket of ice cream to dollop atop of his chocolate brownie he discovered my stash… My stash of over-ripe bananas that is! This Caramel Banana Bread is full of tasty bananas and delicious sweet caramel. Finished with a drizzle of caramel, it's a decadent quick bread that makes a delicious dessert or snack.

So that is going to wrap this up with this special food caramelized banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!