Steps to Prepare Banana Bread in 31 Minutes for Mom

Stella Sherman   01/10/2020 18:26

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Banana Bread
Banana Bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Banana Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana bread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

  1. Make ready 3-4 ripe bananas
  2. Make ready 1/3 c. melted butter
  3. Take 1/2 c. Light brown sugar (we use cane sugar)
  4. Make ready 1 egg
  5. Prepare 1 tsp. vanilla
  6. Take 1 1/2 c. Self rising flour
  7. Get 1/2 c. crushed pecans
  8. Prepare 1 tsp. cinnamon
  9. Prepare 1/2 c. crushed pineapple drained *optional

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana Bread:

  1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
  2. Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
  3. Add sugar, egg, vanilla, and cinnamon. Mix well.
  4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
  5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
    • Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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