Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple macrobiotic avocado toast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple Macrobiotic Avocado Toast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Simple Macrobiotic Avocado Toast is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few components. You can have simple macrobiotic avocado toast using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Macrobiotic Avocado Toast:
- Get 2 slice Rye Bread
- Make ready 1/2 Avocado
- Take 1/2 tsp Olive oil
- Get 1 Salt and pepper
I also got Tommy and Karina on board, we all love avocado toast!! Avocado toast is pretty divisive: You either can't get enough of it, or you're totally sick of hearing about it. Mashed avocado spread over crusty whole-wheat bread, finished with olive oil, red pepper flakes, and flaky sea salt—does it get much better than that? Here's my favorite Avocado Toast recipe & topping ideas!
Steps to make Simple Macrobiotic Avocado Toast:
- Cut two slices of rye bread and toast for 2 minutes.
- While it is toasting, peel the avocado and mash with a fork.
- When the bread is done toasting, spread the mashed avocado on top. Then drizzle olive oil, and toast for another two minutes.
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So that is going to wrap this up with this special food simple macrobiotic avocado toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
