Steps to Prepare Simple Pad Thai in 28 Minutes for Family

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple pad thai. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple Pad Thai is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Simple Pad Thai is something which I have loved my entire life.

This easy pad thai dish is pretty healthy. This is a bare bones recipe for Pad Thai. Add thinly sliced chicken and some shrimp and fried tofu and fry for a couple minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook simple pad thai using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Pad Thai:

1. Prepare 200 grams big rice noodles
2. Take Some bean sprouts (soya)
3. Take 15 fresh shrimps
4. Get 2 eggs
5. Get 1 pack tofu
6. Take 1 small red onion
7. Take 3 cloves garlic
8. Make ready 3 springs onion
9. Make ready 3 tsp fish sauce
10. Take 2 tsp oil
11. Make ready Chili powder (optional)
12. Take Slice lime
13. Get Some pounded peanuts

Heat the olive oil in a medium skillet over medium heat. Remove from pan and set aside. Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce. The noodles are topped with crushed peanuts and served with fresh chives, lime wedges, with condiments such as sugar, fish sauce and chili powder on the side.

Instructions to make Simple Pad Thai:

1. Clean the shrimps and set aside
2. Heat the pan, add oil then add chopped garlic and onion. Once they smell good, add tofu, shrimps and eggs. Scramble them together.
3. Add noodles, stir nicely. Add fish sauce, mix well. Add bean sprouts and spring onions, mix nicely. Taste it before serving it. You can serve with slice of lime, pounded peanuts and chili powder.

This Pad Thai is packed with fresh ingredients and a simple homemade Pad Thai sauce you will love. Cook or soak the rice noodles, according to the instructions on your package, until they are tender. Make the Pad Thai sauce by combining the fish sauce, soy sauce, rice vinegar, brown sugar, sriracha and peanut butter.. A recipe for easy homemade pad thai featuring a delicious homemade pad thai sauce. Whether you're a lover of all things Thai and ethnic food related or you've never tried your hand at this kind of thing before, this recipe is accessible and easy.

So that is going to wrap it up with this exceptional food simple pad thai recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!