Recipe of Pandan Pancake in 14 Minutes for Beginners

Lottie Glover   11/07/2020 13:30

Share to:        

Pandan Pancake
Pandan Pancake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pandan pancake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pandan Pancake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pandan Pancake is something that I have loved my entire life. They are fine and they look fantastic.

We used pandan extract to make the pancakes, and the coconut milk to make the custard filling. And the pancake's fluffy texture mixed with the fragrant pandan flavour goes perfectly together. These Pandan Pancakes are moist and delicious drizzled with our favorite Nutella spread.

To get started with this recipe, we have to prepare a few components. You can have pandan pancake using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pandan Pancake:

  1. Make ready 2 eggs
  2. Get 50 gr sugar
  3. Prepare 100 gr all-purpose flour
  4. Take 10 gr milk powder
  5. Make ready pinch salt
  6. Take 1/4 tsp baking soda
  7. Get 50 ml milk
  8. Make ready Pandan juice / pandan paste
  9. Prepare (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Take Bit of butter (~3gr, melted)
  11. Prepare Vanilla (optional)
  12. Prepare Filling
  13. Prepare Chocolate spread / any jams / etc

We love Southeast Asian flavours and we hope you do too! This Nyonya Pandan Pancake (Kuih Dadar) recipe is a tea time favourite, sold in lots of street food stalls. It's a pandan flavoured pancake filled with a grated coconut filling sweetened with dark. Drench your fragrant Pandan Pancakes with a dollop of Kaya or Coconut Jam and they are all good to go.

Steps to make Pandan Pancake:

  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!

They are perfect for breakfast and tea break on any days! See more ideas about Pandan, Asian desserts, Pandan cake. These mini, rolled coconut and pandan crepes are filled with more sweetened coconut, for a tasty sweet Kueh dadar is a sweetened, rolled-up coconut pancake that's commonly found as a snack in. The Best Pandan Recipes on Yummly Pandan Cupcakes, Coconut Pandan Rolls, Pandan Coconut Butter Cake.

So that’s going to wrap this up with this special food pandan pancake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved