Easiest Way to Prepare Blue Ribbon Chocolate Chip Cookies in 25 Minutes for Young Wife

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blue ribbon chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blue Ribbon Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Blue Ribbon Chocolate Chip Cookies is something that I have loved my entire life.

These chocolate chip cookies get their name from winning first prize at the Brooklyn (Connecticut) Fair. My kids love them and they usually last about two days in our house! Reviews for: Photos of Blue Ribbon Chocolate Chip Cookies.

To begin with this particular recipe, we must prepare a few components. You can cook blue ribbon chocolate chip cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blue Ribbon Chocolate Chip Cookies:

1. Make ready 1 cup Butter, softened
2. Take 3/4 cup Brown Sugar, packed
3. Make ready 1/4 cup Sugar
4. Get 1 packages 3.4 oz Instant Vanilla Pudding Mix
5. Get 2 eggs
6. Take 1 tsp Vanilla Extract
7. Make ready 2 1/4 cup All-purpose Flour
8. Get 1 tsp Baking Soda
9. Take 2 cup Semisweet Chocolate Chips

Add flour mixture a bit at a time and then add choc chips and blend at a low speed until just mixed. On a baking sheet covered with baking paper place rounded tablespoons of. Sarah showing you how to make and bake Mrs. Field's Blue Ribbon chocolate chip cookies.

Instructions to make Blue Ribbon Chocolate Chip Cookies:

1. In your mixer, cream together the butter and both sugars.
2. Mix in the vanilla pudding powder and bring together.
3. In a small bowl, whisk together the eggs and vanilla extract. Slowly stream into the mixture while the mixer is running. Fully incorporate.
4. Sift together the dry goods and add to mixer, slowly. Work in batches. Remove from mixer when fully incorporated.
5. Add in the chocolate chips. I use one full bag, which is about 2 cups. Do this by hand so you don't break the chips. I like a big wooden spoon for the job.
6. Dish onto parchment paper or silpat. Bake at 350°F for 12 minutes.

My kids love them and they usually last about two days in our house! These may be the very best pumpkin chocolate chip cookies we've every tried. These are the perfect cookies for the fall and the holidays as they make your kitchen smell of pumpkin spice while they cook. Try this Blue-Ribbon Chocolate Chip Cookies recipe, or contribute your own. Add eggs and vanilla extract, and mix at medium speed until just blended.

So that’s going to wrap it up for this special food blue ribbon chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!