Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, heidi's healthy chocolate chip cookies - gluten free!. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is something which I’ve loved my entire life. They’re fine and they look wonderful.
These healthy chocolate chip cookies taste just as delicious as a regular cookie. Gluten free, dairy free, and no added refined sugar! **Notes: I used dairy. You know that feeling when you're trying to eat healthily & you get a sweet craving.
To get started with this particular recipe, we must first prepare a few components. You can cook heidi's healthy chocolate chip cookies - gluten free! using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Get 1 can chick peas, unseasoned. Rinsed and drained
- Prepare 1/2 cup natural peanut butter
- Prepare 1/4 cup honey, I use raw, unfiltered, organic honey
- Take 2 tsp vanilla extract
- Take 1 tsp baking soda
- Prepare coconut oil, for baking sheet
- Get 1/2 cup Dark chocolate chips
We love to bake all year round and we definitely do more during the holiday season—because we like to share with friends and Gluten-free: Use gluten-free flour blend instead of the all purpose flour. Use all chocolate chips or a mix of chocolate chips and dried fruit. These healthy chocolate chip cookies have no butter, white flour, or refined white sugar. They are bursting with flavor and sure to be your new favorite And finally, chilling is a MUST with these healthy chocolate chip cookies.
Steps to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
- Preheat over to 350
- Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth.
- Stir or pulse in chocolate chips
- Spoon onto lightly greased cookie sheet.
- Bake for approximately 15 min, or until brown.
- Enjoy!
They flatten like paper if they aren't chilled because the coconut oil needs to. You'd never know these cookies are actually good for you. They taste way too sweet, rich and decadent to be guilt-free! Dairy Free Eggless Gluten Free High Fiber Sugar Free Vegan. These cookies are soft, chewy and golden like a good chocolate chip cookie should be.
So that’s going to wrap it up with this special food heidi's healthy chocolate chip cookies - gluten free! recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
