Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.
Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Chip Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 150 grams all-purpose flour/ plain flour
- Get 115 grams unsalted butter @ room temperature
- Get 60 grams granulated sugar
- Get 80 grams brown sugar
- Prepare 1 egg
- Take 3/4 tsp vanilla extract
- Prepare 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Get 100 grams chocolate chips
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate.
Steps to make Chocolate Chip Cookies:
- Mix flour, baking soda and salt.
- Beat butter, sugar and brown sugar until creamy, about 3-5 minutes
- Add egg. Beat until the mixture is smooth. Then add vanilla extract
- Slowly add the flour to the mixture, mix well. Then add the chocolate chips.
- Wrap the dough with plastic wrap and refrigerate for about 30 minutes to 1 hour.
- Preheat the oven at 340°F.
- Role the dough into balls (about 1 tbsp)
- Bake at 340°F for 15 minutes.
- Leave the cookies on a cooling rack until completely cool off.
What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
