Recipe of Soft Chocolate Chip Cookies in 11 Minutes at Home

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, soft chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. They are singing a love song to you: BAKE ME. Bake me in your oven right now.

Soft Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Soft Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have soft chocolate chip cookies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft Chocolate Chip Cookies:

1. Make ready 2 1/4 cup all-purpose flour
2. Make ready 1 tsp baking soda
3. Prepare 1 1/2 tsp cornstarch
4. Get 1/2 tsp salt
5. Make ready 3/4 cup unsalted butter (melted)
6. Make ready 3/4 cup Light brown sugar
7. Make ready 1/2 cup granulated sugar
8. Prepare 1 large egg
9. Prepare 2 tsp vanilla extract
10. Take 1 cup chocolate chips

I always make the cookie dough and scoop/spoon out all the dough UGC Reviews Modal. Reviews for: Photos of Award Winning Soft Chocolate Chip Cookies. Chocolate chip cookies are my favorite cookies to make and eat and this recipe gives you a nice soft chewy chocolate chip cookie that is sure to impress your friends and family. Miracle FAST and Easy Chocolate Chip Cookies - soft and buttery, no creaming butter, no beater required, no refrigeration, no rolling dough into balls.

Steps to make Soft Chocolate Chip Cookies:

1. Mix flour, baking soda, cornstarch and salt in a large bowl.
2. Whisk melted butter, brown sugar, granulated sugar, egg and vanilla together. Use real butter!
3. Pour wet ingredients into dry and mix together.
4. Fold in chocolate chips. Cover the dough and chill for atleast 2 hours. This step is a must.
5. Allow dough to soften for ten minutes. Roll dough into balls. Make them taller rather then wide. Bake 11 to 12 minutes at 325°F.

A terrific chocolate chip cookie recipe that is dangerously easy and makes soft, buttery cookies! These Soft Chocolate Chip Cookies are perfect for folks who want a cookie that melts in your mouth. Rich buttery dough sprinkled with semi-sweet chocolate chips create one of the best Does the world need a new Soft Chocolate Chip Cookie recipe? With these little tweaks, the result is a cookie that's textured on the outside, and soft and gooey on the inside. There are a few secrets to the best classic, chewy chocolate chip cookies.

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