Recipe of Classic Chocolate Chip Cookies in 13 Minutes for Mom

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, classic chocolate chip cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

We took our basic chocolate chip cookie and made one isolated change at a time. We added, swapped, melted, baked low, baked high and chilled. Let the cookies cool for a.

Classic Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Classic Chocolate Chip Cookies is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook classic chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Classic Chocolate Chip Cookies:

1. Prepare 2 1/4 cup all-purpose flour
2. Take 1 tsp baking soda
3. Take 1/4 tsp salt
4. Take 1 1/2 tsp ground cinnamon
5. Take 2 eggs
6. Make ready 1 cup unsalted butter (softened at room temp.)
7. Get 3/4 cup brown sugar
8. Get 1/2 cup granulated sugar
9. Get 2 cup chocolate chips

Make these alongside Classic Peanut Butter Cookies or Fudge Brownies for the perfect classic baking day! These Classic Chocolate Chip Cookies are dangerously addictive with the perfect texture, perfect taste, perfect everything. For me, the perfect chocolate chip cookie is crisp at the edges, chewy throughout, studded with lots of chocolate chips or chunks, and gooey in the middle. These classic chocolate chip cookies are made with the addition of chopped pecans, but feel free to omit them or replace them with more chocolate chips if you aren't a fan of nuts.

Steps to make Classic Chocolate Chip Cookies:

1. Sift together all purpose flour, salt, baking soda, and cinnamon. Set aside.
2. Cream together unsalted butter along with both kinds of sugar until smooth, then add in eggs one by one.
3. Combine the dry ingredients into the wet ingredients, and mix just until combined.
4. Mix in chocolate chips, and mix again just until combined.
5. Preheat your oven to 350°F, and line 2 baking sheets with parchment paper.
6. Shape your cookie dough either with an ice cream scoop, or 2 spoons and drop equal sized dollops on to your baking sheet.
7. Refrigirate your cookie dough for 15 minutes while your oven is preheating.
8. Bake in your preheated oven for 12 to 15 minutes, until lightly golden brown. The center should be a little soft, but they will harden while cooling down.

Or, instead of pecans, add walnuts or brickle bits to the cookie dough. Reduce speed to low and gradually add the flour mixture, mixing until just combined (do not overmix). Mix in the chocolate chips and nuts (if desired) by hand. Classic chocolate chip cookie recipe ! You will these easy and fast chocolate chip cookies !

So that is going to wrap it up for this exceptional food classic chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!