Easiest Way to Prepare Double Chocolate Chip Cookies in 13 Minutes for Beginners

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, double chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Double Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Double Chocolate Chip Cookies is something which I have loved my entire life. They’re fine and they look fantastic.

In a medium bowl, cream together the margarine, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Can't decide between baking a big pan of chocolate-packed brownies or a batch of soft and chewy chocolate chip cookies with a perfectly crispy crunch?

To begin with this recipe, we have to prepare a few ingredients. You can have double chocolate chip cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Double Chocolate Chip Cookies:

1. Make ready 1 1/2 cup Brown sugar
2. Make ready 3/4 cup Shortening
3. Make ready 2 tbsp Heavy creamer
4. Make ready 1 tbsp Vanilla
5. Take 1 large Egg
6. Make ready 1/2 cup Sugar
7. Get 1 3/4 cup AP Flour
8. Get 1 tsp Salt
9. Prepare 3/4 tsp Baking soda
10. Prepare 1 cup Chocolate chips
11. Make ready 1 cup White chocolate chips

Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well. Add the flour into the creamed mixture and fold in the chocolate chips. There are some important steps to making my double chocolate chip cookie recipe: Melted Butter: I prefer to use melted butter in my chocolate chip cookies.

Instructions to make Double Chocolate Chip Cookies:

1. Set oven at 350
2. Cream together brown sugar, sugar, shortening, egg, vanilla & heavy cream
3. Mix in flour, salt & baking soda
4. Mix in chocolate & white chocolate chips
5. Scoop tbl spoon size cookie drops and set on greased cookie sheet
6. Bake 5-8 min (depending on how chewy you prefer)
7. Enjoy! ☺️

One, it makes it easier to mix - no mixer needed. And two, the melted butter and brown sugar gives it a toffee-like underlying taste. Soft and chewy, with plenty of chocolate in each bite, these Double Chocolate Chip Cookies (or Triple Chocolate Chip Cookies) are the perfect treat for all the chocolate fans out there! Easy to make and to customize to your liking. These double chocolate chip cookies can be made ahead of time and frozen for later too.

So that’s going to wrap this up for this exceptional food double chocolate chip cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!