How to Make Layered chocolate cake in A Minutes for Family

Lawrence Norman   10/10/2020 23:28

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Layered chocolate cake
Layered chocolate cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, layered chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

You'll be amazed how easy this chocolate cake is to make! When I think about chocolate cake, I want the cake layers to be moist. I want them to be packed with chocolatey flavor, and to have a soft texture.

Layered chocolate cake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Layered chocolate cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook layered chocolate cake using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Layered chocolate cake:

  1. Get Chocolate cake
  2. Get 6 tbsp all purpose flour / Maida
  3. Take 2 tbsp cocoa powder
  4. Get 5 tbsp sugar
  5. Prepare 6 tbsp warm water
  6. Prepare 4 tbsp cooking oil / butter
  7. Make ready 2 tbsp dahi / yogurt
  8. Take 1/4 tsp baking soda
  9. Make ready Egg cake
  10. Get 7 tbsp all purpose flour / Maida
  11. Take 5 tbsp sugar
  12. Get 6 tbsp warm water
  13. Make ready 2 egg yolks
  14. Prepare 4 tbsp cooking oil / butter
  15. Get 2 tbsp yogurt
  16. Take 1/4 tsp baking soda
  17. Take Ganache and filling
  18. Prepare 100 ml cream
  19. Take 100 gr dark chocolate / milk chocolate
  20. Take Notes. I used the 1000 ml plastic container and bake it in Microwave

Slice the layers: Put one cake on a cake turntable. Position a long serrated knife against the side of Decorate the cake: Press the chocolate bark against the sides of the cake, using small dollops of the. Moist and flavorful, vegan chocolate cake paired with chocolate frosting and layers of homemade raspberry jam. An allergy friendly showstopper! #glutenfree #nutfree.

Steps to make Layered chocolate cake:

  1. 1st Mixture 1. Mix the yogurt with baking soda in a small bowl. Set aside 2. Sieve the flour and cocoa powder in a bowl 3. Add the cooking oil, sugar, warm water into it. Whisk it with the flour mixture 4. Add the curd mixture and whisk it all together 5. Oil the container / bowl and pour the batter into it. 6. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 7. Let it cool down.
  2. The 2nd mixture 1. Mix the dahi with baking soda in a small bowl. Set aside. 2. Sieve the flour in a bowl 3. Beat egg yolks; add cooking oil, sugar into it. Whisk it well 4. Add the warm water into the mixture, add the flour into it, and Whisk it. 5. Add the curd mixture and whisk all together 6. Oil the container / bowl and pour the batter into it. 7. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 8. Let it cool down.
  3. Cool down the cakes overnight in the fridge will be better for the assembly. It will not be very soft to handle.
  4. Remove out the cakes, slice each into two parts
  5. Break the milk chocolate bar into small pieces into a bowl. Prepare a pot and warm the cream until a bit bubbly, do not over heat it.
  6. Pour the warm cream into chocolate bar, whisk it well until melted. Cool it down for 10 minutes in the fridge
  7. Assembly the cakes layer by layer with filling of chocolate and the rest for the ganache
  8. You may garnish the cake with some grated chocolates, chopped nuts. Cool it down in the fridge for 2 -3 hours. Slice it and serve it.

Layered with a creamy fudge frosting, this easy-to-make chocolate layer cake is moist with a deep chocolate flavor. My favorite choice for a classic celebration cake! This Raspberry Chocolate Layer Cake is super moist and layered with smooth chocolate ganache and raspberry filling, all covered in a fudgy chocolate frosting! Cookies & Cream Chocolate Layer Cake Quest Nutrition. Hot Chocolate Layer Cake With Marshmallows Not Quite Nigella.

So that’s going to wrap it up for this special food layered chocolate cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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