Recipe of Whole Wheat Chocolate Chip Cookies in 11 Minutes for Young Wife

Leonard Weber   03/09/2020 02:31

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Whole Wheat Chocolate Chip Cookies
Whole Wheat Chocolate Chip Cookies

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat chocolate chip cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate chip cookies are one of the most-baked cookies in America. But just because they're common, doesn't mean they're boring. The use of whole wheat flour instead of regular all-purpose flour results in a hearty, but still tender, cookie that has a deeper flavor than the usual.

Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Whole Wheat Chocolate Chip Cookies is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook whole wheat chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Chocolate Chip Cookies:

  1. Make ready 1 Cup shortening/vegetable oil spread (2 sticks)
  2. Make ready 3/4 cup brown sugar
  3. Make ready 1/2 cup granulated sugar
  4. Get 2 tsp vanilla extract
  5. Take 2 eggs
  6. Make ready 2 cups whole wheat flour
  7. Take 1 tsp baking soda
  8. Make ready 1 tsp baking powder
  9. Take 1 package (12 oz) semi-sweet chocolate chips

But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short. How to make whole wheat chocolate chip cookies.

Instructions to make Whole Wheat Chocolate Chip Cookies:

  1. Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth
  2. Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended
  3. Add in chocolate chips and mix well
  4. Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min
  5. Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊

Begin by placing the butter and sugars in a mixing bowl. Unlike most recipes, this recipe begins with I prefer either semisweet or bittersweet chocolate as the cookies are already fairly sweet. If you prefer, you can use chocolate chips or chunks in the. Use a good bittersweet chocolate for these cookies, as the flavor of high-quality chocolate pairs best with whole-wheat flour. These cookies are the size of your palm, with thick, chewy edges, soft centers-and big chocolate chunks.

So that is going to wrap this up for this special food whole wheat chocolate chip cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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