Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.
These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready Box butter (2 cups)
- Make ready 3 eggs
- Make ready 3 tbs vanilla
- Get Box dark brown sugar (about 2 cups)
- Take 1 1/2 cups sugar
- Prepare 1 1/2 tsp baking powder
- Get 1 1/2 tsp salt
- Prepare 6 cups flour
- Get 1 bag Nestles semi-sweet chocolate chips
Just a few super-smart substitutions can yield the best chewy chocolate chip cookies ever made. Line baking sheet with parchment paper or silicon pads. Whisk together the flour, salt and baking soda in a large bowl. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.
Steps to make Chocolate Chip Cookies:
- Pre-heat oven to 425 degrees. In a large bowl whip softened butter, sugar, brown sugar, vanilla, baking soda and salt. Add eggs. Then slowly add flour, this can be a challenge. Once this is completely mixed add the chocolate chips by hand. Bake the cookies at 425 on a baking sheet for 8-10 minutes.
They lose some of their crispness overnight, becoming softer. I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. The Best Chocolate Chip Cookies turn out perfect every single time and don't require any chilling time. This is a classic tried and true chocolate chip cookie recipe that you will make again and again!
So that is going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
