Recipe of Chocolate Chip Cookies in 32 Minutes for Beginners

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Chip Cookies is something which I’ve loved my whole life.

A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.

To get started with this recipe, we must first prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Cookies:

1. Get 115 gram unsalted butter
2. Take 1/4 cup brown sugar
3. Prepare 1/4 cup granulated sugar
4. Make ready 1 large egg, in room temperature
5. Take 1 tsp vanilla extract
6. Get 1 1/4 cup all-purpose flour
7. Prepare 1/2 tsp baking soda
8. Prepare 1/2 tsp ground cinnamon
9. Prepare 1/2 tsp salt
10. Get 1 1/2 cup chocolate chips

These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate.

Instructions to make Chocolate Chip Cookies:

1. Cream the butter with the brown sugar and granulated sugar together well. Beat in the egg and the vanilla.
2. In a separate bowl, sift the flour with the cornstarch, baking soda, cinnamon and salt. Add this to the butter mixture and stir until blended. Stir in the chocolate chips.
3. Chill the cookie dough for at least an hour.
4. Preheat the oven to 165ºC. Using a small ice cream scoop or a teaspoon, scoop spoonfuls of dough (about 2 Tsp) shape them into a ball and place onto a parchment lined baking tray.
5. Bake for 15-18 minutes, until browned around the edges. Cool the cookies on the baking tray. If baking cookie dough that has been frozen, arrange the frozen cookies on the baking tray and let them thaw for 20 minutes at room temperature before baking as above.

What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!

So that is going to wrap it up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!