Steps to Make Skillet chocolate chip cookie in 15 Minutes for Mom

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, skillet chocolate chip cookie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Skillet Chocolate Chip Cookie Skillet Chocolate Chip Cookie. In a large bowl, cream butter and sugars with a hand mixer until light and fluffy. Advertisement Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection!

Skillet chocolate chip cookie is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Skillet chocolate chip cookie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Skillet chocolate chip cookie:

1. Make ready 6 TBSP unsalted butter
2. Make ready 1/2 Cup granulated sugar
3. Take 1 Tsp pure vanilla extract
4. Make ready 1/2 teaspoon baking soda
5. Take 1 cup semi-sweet chocolate chips
6. Prepare 1/3 cup dark brown sugar
7. Take 1 large egg
8. Take 1 cup all purpose flower
9. Make ready 1/2 Tsp coarse salt

Add in vanilla, egg and yolk. Wipe skillet clean with paper towels. Transfer dough to now-empty skillet and press into even layer with spatula. Cast iron has always been a go-to tool in our kitchen, and it can come through in a big way when making chocolate chip cookies—namely, our new favorite deep-dish skillet cookie.

Steps to make Skillet chocolate chip cookie:

1. Preheat oven to 350 Degrees.
2. In a large bowl, Combine Butter and Sugars with a wooden spoon.
3. Stir in egg and vanilla.
4. Stir in flour, baking soda, and salt. Stir in chips.
5. Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
6. If you don’t have a skillet, Use a 9 inch baking pan.
7. Bake until golden brown. (18-20minutes)
8. Let it cool for about 5 minutes!

Try it for yourself and let us know how you like the chewy, chocolatey results. And for tips on taking care of your cast iron, check out our how-to guide. Scatter remaining chocolate over cookie and sprinkle with sea salt. In a medium bowl, whisk together flour, baking soda, and salt; set aside. The video used butter but I used nonstick cooking spray.

So that is going to wrap it up for this exceptional food skillet chocolate chip cookie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!