Simple Way to Prepare Chicken Shawarma in 28 Minutes for Beginners

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken shawarma. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Shawarma is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken Shawarma is something which I’ve loved my whole life.

Make chicken: In a large bowl, whisk together oil, lemon juice, garlic, and seasonings. Add chicken and toss to coat. Serve chicken on pita and top with tomatoes and Shawarma Sauce.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken shawarma using 35 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Shawarma:

1. Make ready Marination of Chicken
2. Get 300 gm Boneless Chicken
3. Prepare 1 tbsp salt (to taste)
4. Take 1 tbsp red chilli powder
5. Make ready 1 tsp haldi
6. Prepare 1 tsp dhania powder
7. Take 1 tsp oregano
8. Prepare 2 tbsp soya sauce
9. Take 1 tbsp vinegar
10. Take 1 tbsp chilli sauce
11. Prepare 1/2 cup yoghurt
12. Take 1 tsp ginger garlic paste
13. Make ready 1 tbsp oil for frying
14. Prepare Red sauce
15. Prepare 1 medium onion
16. Take 1/2 cup cream
17. Get 2 tbsp red chilli powder
18. Prepare 1 tbsp soya sauce
19. Take 1 tbsp vinegar
20. Make ready 1 tbsp chilli sauce
21. Get 1/2 tsp thyme
22. Prepare White sauce
23. Prepare 4 tbsp yoghurt
24. Prepare 1/2 mayonnaise
25. Get 1 tbsp white sesame seeds
26. Take 1 tsp salt
27. Take 1 tsp black pepper
28. Take 2 tbsp olive oil
29. Prepare Filling
30. Take 1 cup cabbage shredded
31. Prepare 2 cucumbers julienne
32. Take 2 capsicums julienne
33. Prepare 2 tomatoes julienne
34. Prepare 1 tsp lemon juice
35. Prepare 6 shawarma/pita breads

There are two main ways to serve Chicken Shawarma. As Chicken Shawarma wraps (like Gyros and Doner kebabs) - with tomato, lettuce, and a simple yoghurt sauce on the side. Other optional extras include: red onion, cheese (query authenticity? Making Chicken Shawarma at home is a lot easier to make than you may think.

Steps to make Chicken Shawarma:

1. For marination. Wash and cut chicken into thin slices/cubes. In a bowl, add all the marination ingredients. Mix well. Leave aside for 1 hr.
2. For red sauce. Blend all red sauce ingredients to form a smooth, thick paste. Set aside.
3. For white sauce. Dry roast the sesame seeds till brown. Add to blender along with all other white sauce ingredients. Blend to form a smooth thick paste. Set aside.
4. Wash and cut veggies for filling. Mix them in a large bowl and add lemon juice. Mix well and set aside.
5. After 1 hr, fry the marinated chicken with 1 tbsp oil. Make sure there is no gravy left, and the chicken is fully dry.
6. Add the fried chicken into the veggie mix. Mix well. Shawarma filling is ready.
7. I used homemade shawarma bread. You can use store bought too. Slightly toast the bread. Spread the red sauce evenly.
8. Spread filling on it evenly. Add white sauce on top. Roll into a shawarma. Serve with sauces and fries.

All you need is a couple minutes of prep time. It all starts with an awesome marinade! A blend of olive oil, lemon juice and lots of spices. The chicken can be marinated overnight or for at least an hour. Shawarma is usually topped with lamb fat which melts during the process of grilling giving shawarma this unique taste.

So that’s going to wrap it up for this exceptional food chicken shawarma recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!