Steps to Prepare Homemade Shawarma in 28 Minutes for Beginners

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade shawarma. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Shawarma, Shawarma platter,Homemade Pita Bread,Tahini Sauce Recipe. Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.

Homemade Shawarma is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Homemade Shawarma is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade shawarma using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Shawarma:

1. Prepare Unleavened bread
2. Prepare Smoked chicken
3. Get Cabbage
4. Prepare Carrots
5. Prepare Mayonnaise
6. Prepare Ketchup
7. Make ready Onions
8. Take Pepper powder (grind dry pepper)
9. Take Butter
10. Get Salt and spices

Homemade shawarma turns out to be very tasty, hearty and juicy. Cooking such a large sandwich is very simple Thus shawarma will turn out even juicier. Shawarma is perfect for a picnic, cook it at. Shawarma can be made using turkey, lamb, beef or chicken.

Steps to make Homemade Shawarma:

1. Wash the cabbage, carrots and onions, then shred them all. Put some cooking butter on the pan and stir fry the onions and the carrot. Remove from the stove and mix with the cabbage.
2. Shred the chicken and mix the ketchup, mayonnaise and pepper together. Lay them one after the other on the unleavened bread, roll up and put on the hot pan (you can use a toaster but don't close it all the way. After two-three clicks, it is ready)
3. Use a low heat and keep turning the shawarma. When you have gotten your desired look, remove from the pan and serve while its still hot😍✨

The recipe below is a homemade twist on the traditional dish. Double or triple the spice rub recipe for multiple uses. I make chicken shawarma all the time. To make this homemade shawarma seasoning you will need the following typical shawarma spices like: ground cardamom, white pepper, ground cinnamon. Want to make your own TASTY shawarma meat at home?

So that’s going to wrap it up with this special food homemade shawarma recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!